10 Delicious Pumpkin Recipes
Good morning and Happy Labor Day! It’s also September 2nd and I’m ready to kick off this Fall season! Bring on the pumpkin recipes, burlap crafts, decorated mantels and more! To get the “Fall party” started, I’m excited to share my 10 favorite {and delicious} Pumpkin Recipes. These are all recipes that I have made and that my family and friends have enjoyed. They won’t let you down! 🙂
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Does all that pumpkin yumminess make your heart go pitter-pat? And your tastebuds tingle? 🙂
Salted Caramel Pumpkin Muffins
Pumpkin Cranberry Pecan Bread {Perfect for gifting!}
Pumpkin Chocolate Chip Cookies
Autumn Spice Granola {A delicious breakfast!}
I realize this isn’t a beautiful photo, BUT my pumpkin dip is so yummy. We love dipping ginger snaps and granny apple slices in it.
Pumpkin Pound Cake {With Caramel Glaze}
Pumpkin Ginger Pie with Gingersnap Streusel
Do you like pumpkin? What’s your favorite pumpkin recipe?
xoxo
Myra
Sharing at The Frugal Girls and I’m Lovin’ It!
They all look so good! I’m so excited to start my fall baking too!
Kathy´s last blog post ..Purple Breakfast Smoothie
Hey Myra,
Thanks for sharing the fall pumpkin recipes….they look WONDERFUL!! There are several I would like to try and I am starting with the granola today….I bought the ingredients yesterday! Looking forward to seeing more fall posts and your fall decorating!
Blessings,
Lanita
I love Autumn! This year I am jumping into it especially early. Already changed out all my Scentsy scents, changed my blog theme and started my fall baking! : ) I have a recipe for Pumpkin Chocolate Chip cookies too but I am excited to try a recipe I found for Pumpkin Snicker Doodles. Also, another one of my favorite fall recipes that I recently blogged about, Apple Pumpkin Muffins. Check it out via the link! : )
Thanks for posting more great recipes to try! ~Erika from MishMashedMe
Erika´s last blog post ..Apple Pumpkin Muffins Recipe
Oh goodness, I am heading over to get the recipe for the autumn spice granola now!
Coming from the link party palooza!
Beth @ The First Year Blog
Oh my word these look awesome! I tried the Pumpkin Pound Cake last year and it was to die for. Unfortunately, now we only eat a whole foods plant based diet so it is a no go. I did make a yummy pumpkin chocolate chip bread the other day that I posted about at http://plantpowerfamily.com/2013/09/09/pumpkin-chocolate-chip-bread/.
Kerri @ Plant Power Family´s last blog post ..Flaxseed Egg Substitute
I like the DIY curved glass the best.
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Looks delicious! I would add some dill pickles in there to add some extra crunch 🙂 https://bubbies.com