Jalapeño Popper Dip
I’ve been so excited to share my delicious Jalapeño Popper Dip appetizer with y’all! I created it a few weeks ago and it was a huge it. The bowl was scraped clean. 😉 If you’ve ever enjoyed amazing Jalapeño Poppers stuffed with cheese and wrapped in bacon, you will love this dip!
I love easy recipes that don’t have unusual ingredients or complicated steps. This dip appetizer is basically a “dump-it-in-the-crock-pot” recipe which is just my style. Even though we’re talking jalapeno peppers, my dip isn’t spicy because the peppers are de-veined and de-seeded. It’s just bursting with flavor, not heat.
YUMMO!
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Jalapeño Popper Dip
- 8 jalapeño peppers deseeded, deveined and diced
- 1 medium onion, diced
- 2 8 ounce packages cream cheese
- 2 cups shredded cheddar cheese or mexican cheese mix
- 2 oz chopped green chilies
- 8 slices bacon, cooked and crumbled
- 1 1/2 teaspoons brown sugar
- 2-3 dashes garlic powder
Saute jalapeño peppers and onion in olive oil or coconut oil. Add all ingredients into a small slow cooker set on warm. When cheese is softened {30 minutes or so}, mix all ingredients thoroughly. Make sure the dip doesn’t get too hot…just warm and melty.
Serve with crackers or tortilla chips.
Enjoy!
What’s your favorite type of appetizer dip to make?
xoxo
Myra
Sharing at: TidyMom, Chic & Crafty & Weekend Wrap Up Party!
I just can’t wait to try this. I love making salsa and then taking have the jar and adding cream cheese to it. Super yummy.
I love recipes like this! Dump, heat and serve! yum!
Angie | Big Bear’s Wife´s last blog post ..Blueberry Peach Bread
I love these kinds of recipes, too! This one sounds so delicious I can hardly wait to give it a try.
Lana @ Never Enough Thyme´s last blog post ..Easy Poppy Seed Muffins
Oh my gosh! I need to have a party now so I can make this. This looks amazing. Pinning now 🙂
Rebecca at thisfineday´s last blog post ..Airport Tips and Entertainment for Kids on a Plane
Yum! Would be perfect for when all my brother’s friends crash our house to work on their cars 🙂 I like that the peppers are slightly cooked, too, to take a little of the bite away.
Diana´s last blog post ..Basil Cream Cheese Spread
My fav. Is avocado with cream cheese and sor cream in the blender with a littla bit of pickled jalapenos ans a little bit of the juice.. dash of salt and put it in the blender …it can be used as a dip or even as a dressing on salad…I dont..measure the ingredients…but here it goes…I package of cream cheese. .I small tum of sour cream….abt 2 or 3 big avocados. …and abt. One cup or two of the juice of pickled jalapeno..depending on what consistency you like…and you can add one or two jalapenos….depending how hot u like it…put all ingredients in the blender….u can add milk if needed….if paste is too thick….enjoy….with chips..with salad
Or with any food…
Yum! Looks amazing and I could find myself accidentally eating the whole bowl!
I love all sorts of dips. One of my favorites is the 7 layer taco dip: http://allrecipes.com/recipe/seven-layer-taco-dip/
YUM!!! I love jalapeño poppers so I will be making this soon!
Kristen Duke´s last blog post ..Mason Jar Party
This looks so good! My favorite is the ever so popular buffalo chicken wing dip 🙂 I love the flavors and I’m a big fan of spice in dips 🙂
Ashley @ Wishes and Dishes´s last blog post ..Cherry Cobbler
Looks delicious!
Rebecca Cooper´s last blog post ..Simply Stripes Editable Pattern Paper Pack
Jalapeno poppers are my love language.
This dip looks divine! I love the flavor combinations going on in it. We would love for you to link this up to our All Things Thursday Blog Hop going on right now! Hope to see you there!
Blessings,
Nici
Nici´s last blog post ..Posed Perfection’s 1st Birthday Giveaway and All Things Thursday Blog Hop #3
Yum, I love creamy jalapeno dip! Yours looks delicious!
Nicole´s last blog post ..How To Make Homemade Creme Fraiche
Hi wanting to make this for a small get together with a few moments friends. How many do you think it will feed?
*mom* friends