I’m ridiculously excited to share my strawberry cobbler recipe with y’all today. Ridley and I stopped by a strawberry farm last week where we bought two gallons of fresh berries. Oh wow. They were so delicious. It brought back many childhood memories as I washed them and capped them.
I froze most of the strawberries, but my hubby asked if I would make something sweet. I looked through my recipe card file and found an old peach cobbler recipe {possibly from my Memaw} that I modified a bit after consulting with my momma. This strawberry cobbler is easy and definitely drool-worthy!
Strawberry Cobbler
- 4 cups sliced strawberries
- 3/4 cup butter {1 1/2 sticks}
- 2 cups raw sugar
- 2 cups flour
- 1 1/2 tablespoons baking powder
- 1/2 teaspoon real salt
- 1 1/4 cups milk
Preheat oven to 325. Place butter in a 13×9 baking dish and melt in the oven as it preheats.
Mix 1 1/4 cups sugar with 1/2 cup flour. Add strawberries and toss. Let it sit so the sugar dissolves.
In a separate bowl, mix remaining flour and sugar, baking powder and salt. Add milk and whisk until smooth.
Remove dish with melted butter from oven. Pour batter over melted butter. Do not stir. Spoon strawberries on top of batter. Again, do not stir.
Bake for one hour until cobbler is golden brown and bubbly.
Serve warm. If you’re in an extra special mood, serve with ice cream.
What is your favorite Strawberry Dessert?
I’m linking up to Tasty Tuesday, Women Living Well, I’m Lovin’ It and Weekend Wrap Up Party!
XO
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Yum! The strawberries here in north Alabama have been amazing this spring!
Kerry´s last [type] ..Pet Parade
I will have to keep this recipe in mind! The berry farm down the way here opens next month and we are hoping to go! I am a little worried about what we will do with all the berries but this is one thing I can for sure try! Thank you
Shelley´s last [type] ..Mother’s Day 2012
Oh, and you can’t forget Chocolate Covered Strawberries!!!!
Looks so yummy! We love anything with strawberries around our house.
Tina F.´s last [type] ..Zooming In
Guess what I’m cooking up right now?!??!! We had gallon and a half of berries left in the fridge from the jam making last week and I’ve got a kid slicing them now! Wanna join us?
Aubrey´s last [type] ..The Fragrance of Mother’s Day
Woohoo! Yes, can I come?
We must get together soon, my friend!!!
Oh, Myra, that was incredible! One of our pastors dropped in last night just as it was cool enough to eat. I felt totally prepared when I asked him if he’d like some fresh strawberry cobbler!
Aubrey´s last [type] ..The Fragrance of Mother’s Day
This looks so good! I love peach cobbler! I’ve never thought of making a cobbler with strawberries before. I bet it would be amazing with a scoop of vanilla ice cream!
Kelli´s last [type] ..Roadtrip Ready: Kid Sized Travel Neck Pillow
Oh yum, looks delicious!!
Amanda´s last [type] ..Rome at Night
Thanks Amanda! I hope you’re recovering well from your awesome trip!!
xo
I made strawberry cobbler for the first time a couple of summers ago and it is delicious. This is coming from someone who doesn’t really like cobbler.
Micha´s last [type] ..Favorite Kitchen Gadgets: Bench /Bowl Scrapers
I’m not a huge cobbler fan myself, but strawberry is delish! I hope you have a wonderful day Micha!
Can you use regular granulated sugar? This looks SO good!
I’m sure you can, but it might be a bit sweeter.
I know you will enjoy it!!
Made this today with blackberries…to. die. for. And now you know!
Aubrey´s last [type] ..Bring Your Own Kleenex
This looks divine! Can’t wait to try it.
RachTurner´s last [type] ..A Health Update and A Prayer Request
What type of flour??
All purpose.