Our Favorite Go-To Dinner Menu

My favorite way to cook is fast, easy and delicious!  This meal brings it all!  Not to mention that I lurve my crockpot…dinner just got really easy!

Our favorite “go-to” dinner menu…

  • Slow Cooker Chicken Breasts — Place chicken breasts in slow cooker with salt, a little butter, a little water, McCormick’s Roasted Garlic and Herb GrillMates Seasoning. Cook on low for about 6 hours.
  • Oven Roasted Sweet Potatoes — Wash and slice potatoes, place in baking dish with a dash of salt and sprinkle with olive oil (and honey, if you like that). Bake for 30-40 minutes on 400 degrees or until soft.
  • Oven Roasted Vegetables — We love zucchini, yellow squash, red onion, eggplant and mushrooms. I always add minced garlic as well. Place all veggies in baking dish. Sprinkle with salt and olive oil. Cover with aluminum foil. Bake at 400 degrees for 20-30 minutes depending on how crisp or “done” you prefer your vegetables!

I love how fast and easy this meal is. The chicken is always super tender and juicy. Enjoy!

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  1. Oh my goodness! I love easy recipes too, and this all looks SO good!! The picture really sells these recipes!!
    Thanks for sharing!!

  2. this sounds so good and yummy!! Can't wait to try it!

  3. Tickled Pink Talk says:

    Oh, yum! Can't wait to try this…

  4. YUM!

  5. That sounds SO good, and it's healthy too. Great one, I'll have to make that soon!

  6. Sounds wonderful!

  7. Yowza, Gal! That looks so delicious, and I must *snag* this recipe from you! Thanks for posting & sharing :)) I hope your weekend is truly blessed :)

  8. wow, that looks like a dinner we'll need to add to our menu!

  9. Look wonderfully yummy. Thanks for sharing..I think I'll try it.

  10. Thanks for sharing this great slow cooker recipe. I would love for you to join me at diningwithdebbie.blogspot.com for Crock Pot Wednesday. Come check it out. This would be perfect for that.

  11. Myra,
    This looks so good! Thank you for sharing! :)

  12. Myra, it is so funny that you mention that chicken seasoning. We go through TONS of that stuff. I put it on almost everything, and my family and guests always comment on how good it tastes.

  13. I’ve been thinking about your delicious~looking chicken all week! Came back today to print the recipe. Can’t wait to give it a try! Thanks for sharing!!
    Have a blessed weekend!!
    Cindy :)
    *She Sparkles*


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  2. [...] I always try to have a lot of fresh fruit and veggies on hand. These make a quick, easy, and healthy side with little prep time or effort… no matter in what stage of pregnancy you are. And in our house, fruit or a simple spinach salad is always a welcome addition to any meal! If you prefer your veggies cooked, you could try asparagus sautéed in butter, sweet potato fries, or oven-roast those veggies. [...]

  3. [...] kitchen!About Me Our Favorite Go-To Dinner Menu — My Blessed Life™ FoodMay 1, 2013Comments Offfor more details, follow this link Comments are [...]

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